INDIKAAP

Food that feeds your purpose

Menu
  • Home
    • About our founder
  • Ayurvedic Vegan Food Pod
  • Ayurvedic Cooking & Nutrition
    • An Introduction to Ayurvedic Cooking
    • Workshop: The 6 Tastes
    • Cooking for my Dosha
    • The Seasonal Ayurvedic Cleanse
  • Ayurvedic Retreats
    • An Ayurvedic Retreat – April 2022
  • Personal Consultations
  • Shop
    • 3 Day Seasonal Ayurvedic Cleanse
    • Ayurvedic Retreat – April 2022
    • Ayurvedic Cooking Classes
    • Ayurvedic Vegan Bottled Products
    • Online Consultation with Michele Mistry – Ayurvedic Nutritionist
    • Vegan Sweetmeats
    • Basket
    • Checkout
  • My account
Menu

vegan

Showing all 5 results

  • Cashew Nut Burfi (Fudge) – Vegan

    R75.00     Add to basket
  • Placeholder

    Seasonal Vegetable Pickle VKP= VPK+ in access

    R65.00     Add to basket

  • Twin Flames – Hot Chilli Sauces – Vegan

    R85.00     Add to basket
  • A stack of gluten free, vegan crumpets

    Cooking for my dosha

    R750.00     Add to basket

  • Cashew Nut Burfi – Vegan

    R75.00     Add to basket
Cooking Classes 11&12 June

Find us, Like & Share

I’m looking for…

Previous Blog Posts…

  • Jun 2022
  • Jan 2020
  • Nov 2019
  • Oct 2019
  • Sep 2019
  • Dec 2018
  • Nov 2018
  • Oct 2018

ODYSSEY INDIKAAP recipe feature

FORBES - South African Tourism After Covid-19

FAIRLADY MAGAZINE Sept2021 - Ayurvedic Eating for Midlife by Michele Mistry

Lunch with Pippa Hudson - Cape Talk

MEDIA: THE DAILY MAVERICK - AYURVEDIC CHEF MAKES FOOD POETRY

Products

  • 7 Day Seasonal Ayurvedic Cleanse R1,850.00
  • A stack of gluten free, vegan crumpets Cooking for my dosha R750.00
  • 3 Day Seasonal Ayurvedic Cleanse R1,250.00
  • Ayurvedic Retreat Spring 2022 R6,650.00
  • Ayurvedic 3-Day Cleanse Pack R750.00
  • Consultation with Ayurvedic Nutrition Consultant - Michele Mistry R550.00
  • Introduction to Ayurvedic Nutrition & Cooking Class R750.00
  • Placeholder Seasonal Vegetable Pickle VKP= VPK+ in access R65.00
  • Twin Flames - Hot Chilli Sauces - Vegan R85.00
  • Cashew Nut Burfi (Fudge) - Vegan R75.00

EVENTS

The Plant Powered Show, CTICC, 27-29May.

INDIKAAP pop-up restaurant

Masterclass

Talk on Menses & Ayurveda

27-29 May 2022

Book Now

INDIKAAP

“Food is an allegory, a poem. Creating Vegan food using Ayurvedic principles.”  A BEE Company in Cape Town, South Africa.

Privacy Policy

Contact us

T:+27 21 532 1352
Email: info@indikaap.com

Follow us

©2022 INDIKAAP | Design by Superb