A rich and creamy dessert sauce, flavoured with decadent spices like saffron and cardamom, which are literally worth their weight in silver! It can be used to top pancakes, cakes, desserts or eaten straight from the bottle with a spoon!
Traditional burfi is made using 3 or 4 dairy products, that are laden with sugar, preservatives and unknown chemicals that are added during the dairy farming and production processes. Enjoy a clean product with all the flavour instead.
Category: Other Tags: cardamom, saffron, vegan, vegan options, vegetarian